Hello from Finland! As you read this, we’re getting ready to get the boat to St. Petersburg tonight, so if you’re not following me on Instagram or Twitter, you should, you’ll see all my updates there! Anyway, onto this week’s Sunday Saves:
1. The Curvaceous Vegan (How To Get Back On The Healthy Track)
It’s coming up to that time of year when most people are wanting to get back on track with their health and fitness for Summer. We all know that this should be an all year round job, but we all fall off at one point or another. Amie’s tips are simple and simple is all we need, especially if you’re new to thinking about your health and fitness seriously or if you don’t want to jump in all at once. So whether you’re starting to drink more water, eat more fruit and vegetables or helping yourself set little goals, Amie’s tips will be there to help you along the way.
2. BYKRounceField (How To Get Your Blog In Order)
This post just came calling out to me once I discovered BYK’s blog. I’m having a real problem with my blog at the minute. I like the content I’m posting to it, but I feel like I’m all over the place with it. It doesn’t feel very organised and I don’t think it’s very nice visually either. BYK’s post will definitely help me organise it more and I know that once I get some time, I’ll sit myself down for an afternoon and go through the post thoroughly and see what I can add to mine from her tips, to help me.
3. Tea Cups and Button Drops (Gingerbread Energy Balls)
For anyone that follows me on Instagram or Twitter, you’ll know that I talk about energy balls all the time! I’m obsessed with making the almond chia balls from Deliciously Ella’s first book but I’ve found an interesting twist on these. First of all, Amey’s blog name, Tea Cups and Button Drops, can this get ANY cuter? And secondly, I haven’t tried this recipe yet, but it sounds delicious! Energy balls are great for the house, great for work and generally great when you’re out and about. It also means you don’t have to spend lots of money on something to go with your tea. Perfecto!